Badia Garam Masala/Indian All Purpose Blend 4.25 oz

Badia garam masala is a warm Indian spice blend built around cardamom, cinnamon, clove, cumin, and black pepper — ground fine and ready to bloom in oil or rub directly onto meat.

Common Uses: Dry rub for pollo asado and bistec de palomilla, finishing dust on roasted vegetables, marinade base with yogurt or lime, stirred into stewed lentils, seasoning for grilled lamb or chicken thighs.

Pantry Role: Finishing sauce and base seasoning — bloom early for depth or sprinkle late for aroma.

Common In: Indian home cooking, Middle Eastern kitchens, and pan-Latin households experimenting beyond comino and oregano.

Pairs With: Garlic, ginger, yogurt, tomato, basmati rice, naranja agria, olive oil, onion.

Shelf-stable, gluten-free, vegan, and kosher. Ships nationwide in the 4.25 oz shaker jar.