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Badia Herbes de Provence Gourmet Blend 1.5 oz

$7.11

Badia's Herbes de Provence is a dried blend of southern French kitchen herbs — thyme, rosemary, savory, marjoram, basil, and lavender — ground for direct seasoning use.

Common Uses: rubbed on pollo asado before roasting, sprinkled over pollo a la plancha, stirred into olive oil marinades for grilled vegetables, finished on roast lamb, mixed into bread dough or focaccia.

Pantry Role: finishing sauce companion and brine/marinade base.

Common In: European home cooking, Mediterranean kitchens, and pan-Latin households that lean into herb-forward roasts.

Pairs With: olive oil, garlic, lemon, white wine, Dijon, sea salt, and black pepper.

Vegan, gluten-free, and kosher. Ships nationwide.