Badia Chamomile large 3.5 oz jar

Manzanilla is the cup that follows dinner, settles an upset stomach, and gets handed to a restless child at bedtime. Badia's chamomile jar puts that ritual within arm's reach — dried whole flowers, loose, ready for a French press or a fine strainer.

The 3.5 oz glass jar holds enough for weeks of daily merienda. Steep one to two teaspoons in hot water for five minutes. Naturally caffeine-free, lightly floral, with the soft hay-sweet finish that makes manzanilla the default herbal tea in Latin households.

Common Uses: afternoon merienda, bedtime cup, post-dinner digestif, soothing tea for upset stomachs, base for iced herbal drinks in summer.

Cultural Context: In Cuban and broader Latin homes, manzanilla isn't a wellness trend — it's the household remedy. Abuela reaches for it before any pharmacy product, and it's what gets brewed when a grandchild can't sleep or a stomach feels off after a heavy meal.

Pairs With: a spoon of honey, a squeeze of lime, galletas María, or a small slice of pound cake during merienda.

Common In: Cuban-American households nationwide, Caribbean and pan-Latin kitchens, daily tea drinkers' pantries.

Ships nationwide for diaspora pantry restocking — the same jar that sits on kitchen counters from Hialeah to the Northeast.