Badia Fajita Seasoning 2.75oz
Badia fajita seasoning is a savory, mildly spicy blend built for marinating beef and chicken before they hit a hot pan or grill.
Common Uses: sizzling beef and chicken fajitas, bistec de palomilla, pollo a la plancha, grilled shrimp skewers, seasoned ground beef for tacos.
Pantry Role: brine/marinade base, base seasoning.
Common In: Mexican and pan-Latin home kitchens across South Florida and Cuban-American households nationwide.
Pairs With: lime juice, olive oil, garlic, sliced onions and bell peppers, warm flour tortillas, and a side of black beans.
Kosher, gluten-free, and vegan. Ships nationwide in the 2.75oz shaker — a low-effort way to get weeknight fajitas on the table without building a marinade from scratch.