Badia Rib Rub Seasoning 5. 5 oz Pack of 2
$10.48
Two-pack of Badia Rib Rub — the same savory, smoky, mildly sweet blend used on pork, chicken, and beef, packaged for households that grill often or split jars between kitchens.
Common Uses: finishing seasoning on grilled ribs, dry rub for pernil and lechón asado, all-purpose meat seasoning for pollo asado and bistec de palomilla, rub for oven-baked pork shoulder.
Pantry Role: finishing sauce alternative as dry finisher, base seasoning, pantry staple.
Common In: pan-Latin, Mexican, and American grill kitchens; party platters; weeknight stovetop sears.
Pairs With: garlic, comino, olive oil, lime, and naranja agria when building a wet marinade from the rub.
Gluten-free, kosher, mild heat. Ships nationwide.