Conchita Guava Marmalade — 32oz

Conchita Guava Marmalade — the chunky family-size guava preserve

Mermelada de guayaba sits between jelly and paste — chunkier than smooth jelly, more spreadable than dense paste. Real guava pulp suspended in syrup. The 32oz family jar is for households that go through guava preserves at breakfast pace.

Product details

• 32 oz jar (2 lb)
• Real guava in syrup
• Chunkier than jelly, more spreadable than paste
• Family-size

How to use

1. Daily Cuban breakfast: spread on toasted Cuban bread with cream cheese.
2. Glaze for ham, pork shoulder, or duck — brush in last 10 min of roasting.
3. Pastry filling for pastelitos, empanadas, thumbprint cookies.
4. Cocktail bar ingredient — guava daiquiris, mojitos with a tropical twist.
5. Spread on pancakes, waffles, or French toast instead of syrup.

Marmalade vs jelly vs paste?

Paste is densest (sliceable). Jelly is smoothest (most spreadable). Marmalade is chunkier (has fruit pieces, between texture). All work for the cream-cheese-and-guava classic; preference is texture.

Storage

Pantry until opened. Refrigerate after opening, use within 4-6 weeks.