Cuban Raisin Mini Cakes — Panque con Pasas, 11oz
$10.99
Panque con pasas — the Cuban raisin breakfast cake
Soft, golden, lightly sweet pound cake-style mini cakes with raisins folded in. The Cuban lunchbox staple — sturdy enough to pack, soft enough to dunk in cafecito, sweet enough to feel like a treat without being dessert.
Product details
- 11 oz package of individually-portioned mini cakes
- Soft panque-style pound cake
- Studded with raisins
- Shelf-stable, lunchbox-friendly
How to eat them
- Breakfast with café con leche — the dunk is the point.
- Pack one in a kid's or adult's lunchbox for a not-too-sweet snack.
- Warm 10 seconds in the microwave for a fresh-baked feel.
- Crumble over yogurt or vanilla ice cream.
What's a Cuban panque?
Panque is the Cuban pound cake tradition — denser than American sponge, less buttery than French quatre-quarts, often with raisins, vanilla, or rum. These mini versions are the everyday workhorse.
Storage
Cool, dry pantry. Reseal package after opening to keep them soft.