Badia Adobo with Saz�n 12.75 oz Pack of 3

Three shakers of Badia Adobo with Sazón — the yellow-cap blend of salt, garlic, oregano, cumin, turmeric, and annatto — bundled for households that go through it weekly.

Common Uses: Seasoning ropa vieja and picadillo, rubbing bistec de palomilla and pollo asado before the pan or grill, building the base for arroz con pollo and fricasé de pollo, and finishing camarones al ajillo.

Pantry Role: Adobo base and everyday pantry staple — the shaker that lives next to the stove and gets reached for daily.

Common In: Cuban, Caribbean, and pan-Latin home kitchens where adobo goes on almost everything savory.

Pairs With: Lime, naranja agria, sliced onions, olive oil, and white rice. Stretches well across a month of weeknight cooking for a family of four.

Kosher and gluten-free. Three-pack ships nationwide.