Badia Butcher Block Black Pepper. 16 oz
$16.61
Badia butcher block black pepper is a coarse-grind pepper sized for visible texture on meat — bigger crack than table grind, ground from whole peppercorns.
Common Uses: finishing bistec de palomilla and bistec empanizado, seasoning pollo asado before the oven, crusting lechón asado, hitting ropa vieja and vaca frita off the pan, general table seasoning.
Pantry Role: finishing sauce, base seasoning.
Common In: Cuban, Caribbean, and pan-Latin kitchens; everyday weeknight cooking and weekend grilling.
Pairs With: kosher salt, comino, garlic powder, oregano, mojo criollo, olive oil.
The 16 oz size is restaurant-friendly but priced for households that actually cook. Ships nationwide.