Badia Butter Steak Seasoning
$6.59
Badia Butter Steak Seasoning is a finishing blend built for pan-seared and grilled steak — salt, garlic, herbs, and a buttery savory note that melts into the crust as the meat rests.
Common Uses: Bistec de palomilla seared in a hot skillet, bistec empanizado before breading, vaca frita after the second fry, grilled churrasco, and general beef seasoning for burgers and skirt steak.
Pantry Role: finisher seasoning, brine/marinade base.
Common In: Cuban-American households, pan-Latin home kitchens, and American backyard grilling across Miami-Dade and South Florida.
Pairs With: palomilla steak, white rice and black beans, maduros, grilled onions, lime, and a splash of mojo criollo at the table.
Gluten-free and kosher certified. Ships nationwide.