Badia Celery Salt 2 Lbs.

Badia celery salt is fine-ground celery seed blended with salt — a finishing seasoning that adds vegetal depth where plain salt would just season.

Common Uses: sopa de pollo, caldo gallego, arroz con pollo, fricasé de pollo, and picadillo. Also useful on roasted potatoes, deviled eggs, tomato juice, and bloody marys.

Pantry Role: finishing sauce and base seasoning — works at the start of a braise or sprinkled at the table.

Common In: Cuban, pan-Latin, and American home kitchens. A quiet workhorse in chicken soups and slow-cooked stews.

Pairs With: comino, black pepper, garlic powder, bay leaf, and onion. Particularly good alongside chicken, root vegetables, and tomato-based sofrito.

Vegan, gluten-free, kosher. The 2 lb size is built for households that cook from scratch weekly. Ships nationwide.