Badia Dill Seed Whole 14 oz
$7.63
Whole dill seed delivers a bright, herbaceous, slightly earthy note — used in brines, slow-simmered fish dishes, and European-style soups where ground dill would fade.
Common Uses: seasoning bacalao a la vizcaína, rounding out caldo gallego, building pickle brines, flavoring marinades for fish and pork, and finishing potato or cabbage soups.
Pantry Role: brine/marinade base and base seasoning for long-cook soups.
Common In: Spanish-influenced Cuban kitchens, European cooking, Middle Eastern pickling traditions, and any household that brines or cures at home.
Pairs With: bay leaf, garlic, white wine vinegar, salt cod, potatoes, cabbage, and cucumbers.
The 14 oz size suits households that pickle, brine, or cook in volume. Ships nationwide.