Badia Fennel Seed 14 oz

Badia fennel seed is whole dried fennel — herbaceous, mildly sweet, with a soft anise note — used as a finishing seasoning and aromatic across Latin, European, and Middle Eastern kitchens.

Common Uses: caldo gallego, garbanzo stews, pork marinades, sofrito variations, sausage and chorizo blends, slow-braised meats, roasted vegetables, breads and savory bakes.

Pantry Role: finishing sauce aromatic, base seasoning for brines and marinades, pantry staple.

Common In: pan-Latin cooking, Spanish and Galician recipes brought into the Cuban kitchen, Mediterranean and Middle Eastern dishes.

Pairs With: comino, bay leaf, smoked paprika, garlic, olive oil, white beans, pork shoulder, chorizo.

Vegan, gluten-free, kosher. The 14 oz size keeps a well-used spice rack stocked for months. Ships nationwide.