Badia Flax Seeds Ground 16 oz Pack of 2

Badia ground flax seed is a fine, nutty milled meal used as a baking and breakfast staple — earthy in flavor, neutral enough to blend into nearly anything.

Common Uses: stirred into oatmeal, yogurt, and smoothies; blended into pancake and muffin batters; mixed into bread and quick-bread doughs for fiber; used as an egg substitute (1 tbsp flax + 3 tbsp water) in vegan baking; sprinkled over cereal or fruit.

Pantry Role: baking staple and breakfast add-in.

Pairs With: rolled oats, almond milk, banana, honey, cinnamon, whole wheat flour, and chia seeds.

Certified gluten-free, vegan, and organic. Pre-ground for immediate use — no grinder required. Store refrigerated after opening to preserve freshness. Two 16 oz bags ship nationwide.