Badia garlic and parsley blend. 1.5 lbs. 2 Pack.

Badia's garlic and parsley blend is a two-ingredient finishing seasoning — granulated garlic cut with dried parsley flakes — that handles the workhorse seasoning duties in a Latin kitchen without needing fresh prep.

Common Uses: camarones al ajillo, bistec de palomilla, pollo a la plancha, yuca con mojo, garlic bread, and finishing roasted vegetables or grilled fish.

Pantry Role: finishing sauce companion and base seasoning — sprinkle into the pan during searing or over the plate after cooking.

Common In: Cuban, Spanish, and Caribbean home kitchens, plus pan-Latin weeknight cooking across Cuban-American households nationwide.

Pairs With: olive oil, naranja agria, comino, bay leaf, and Badia complete seasoning. Works as a shortcut when you don't have fresh garlic on hand for ajillo dishes.

Two 1.5 lb shakers ship nationwide — a practical restock size for cooks who reach for garlic on almost every dish.