Badia Garlic Salt 16 oz

Badia garlic salt is a pre-blended seasoning of granulated garlic and salt — the shaker-ready shortcut for steaks, chicken, and fried sides without measuring two ingredients.

Common Uses: seasoning bistec de palomilla before it hits the pan, dusting bistec empanizado, finishing tostones and yuca con mojo, rubbing pollo a la plancha before grilling, and general table seasoning.

Pantry Role: finishing sauce alternative and prep line staple — sits next to the stove for daily use.

Common In: Cuban home kitchens, pan-Latin cooking, and American grill rotations across Cuban-American households nationwide.

Pairs With: comino, black pepper, oregano, lime, and Badia Complete Seasoning for layered adobo-style rubs.

Ships nationwide in the 16 oz shaker — a workhorse size for cooks who reach for garlic salt more days than not.