Badia Guajillo 3 oz Pack of 2
Ground guajillo chile from Badia — the dried, milled form of the Mexican guajillo pepper, with medium heat and a sweet, smoky, slightly fruity backbone.
Common Uses: adobos for pollo asado, red chile marinades for grilled meats, base for enchilada and mole-style sauces, dry rubs for carne asada, finishing dust over roasted vegetables and elotes.
Pantry Role: base seasoning, brine/marinade base.
Common In: Mexican home cooking, pan-Latin kitchens, Tex-Mex grilling.
Pairs With: comino, oregano, garlic, ancho chile, smoked paprika, lime, and naranja agria for cross-cultural marinades.
Two 3 oz jars ship nationwide — convenient for households that go through chile powder steadily or want one for the spice rack and one for backup.