Badia Lemon Pepper 30 LBS

Badia Lemon Pepper is a bright, citrus-forward seasoning blend — cracked black pepper, dried lemon, salt, and onion — used to finish poultry and seafood with acid and bite in one shake.

Common Uses: coating pollo a la plancha, seasoning camarones al ajillo before the sauté, dry-rubbing pollo asado, finishing bistec de palomilla off the pan, and seasoning grilled fish, wings, and roasted vegetables.

Pantry Role: finishing seasoning and acid/brightness layer — handles salt, pepper, and citrus in a single application.

Common In: pan-Latin and American kitchens running high-volume protein prep.

Pairs With: fresh lime, garlic, olive oil, parsley, and mojo-style marinades.

Bulk 30 lb pack built for households and operators who use lemon pepper as a default seasoning. Ships nationwide.