Badia Louisiana cajun seasoning blend powder. 5.5 lb

Badia's Louisiana cajun seasoning is a bold, smoky blend built around paprika, garlic, cayenne, and black pepper — sold here in a 5.5 lb bulk container for heavy kitchen use.

Common Uses: blackened fish, grilled chicken, bistec de palomilla rubs, shrimp boils, roasted potatoes, and marinade bases for pollo asado.

Pantry Role: finishing sauce and brine/marinade base — works as a dry rub before cooking or a finisher dusted over grilled meats and fries.

Common In: American Southern cooking, pan-Latin kitchens, and Cuban-American households that lean into bolder, spicier seasoning beyond the traditional adobo and comino base.

Pairs With: olive oil and lime for wet marinades, butter for blackening, mayo for spicy aioli, or stirred into picadillo for heat.

Gluten-free, kosher, and vegan. Ships nationwide.