Badia New Mexico Chili 6 oz
$9.01
Badia New Mexico chili powder is ground dried New Mexico chiles — earthy, medium-heat, with the smoky depth that defines northern Mexican and Tex-Mex cooking.
Common Uses: carne guisada, ropa vieja, fricasé de pollo, camarones al ajillo, red chili sauces, marinades for skirt steak and chicken, and as a finishing dust over roasted vegetables or eggs.
Pantry Role: base seasoning and brine/marinade base.
Common In: Mexican, Tex-Mex, and pan-Latin kitchens; widely used in Cuban-American households for braised beef and slow-cooked stews.
Pairs With: comino, garlic, oregano, smoked paprika, bay leaf, tomato, and lime.
Vegan, gluten-free, and kosher. Ships nationwide.