Badia Nutmeg Whole 2 oz Pack of 2

Two jars of Badia whole nutmeg seeds — the format home bakers and small kitchens keep on hand for fresh grating into custards, batters, and béchamel.

Common Uses: grated into natilla, flan, and arroz con leche; warm-spice layer in croqueta filling; pumpkin and sweet potato baking; eggnog and ponche crema; a discreet pinch in picadillo and meat ragouts.

Pantry Role: baking staple and finishing sauce accent — whole seeds outlast ground nutmeg by a wide margin.

Common In: Cuban-American households nationwide, Caribbean dessert kitchens, European pastry work, holiday baking through Noche Buena, Christmas, and Thanksgiving.

Pairs With: cinnamon sticks, whole cloves, vanilla beans, condensed and evaporated milk, butter, and fresh eggs.

Ships nationwide. The two-jar format covers a full holiday baking season with one left over for everyday cooking.