Badia Oregano Ground 1.5 oz
$2.45
Badia ground oregano is the powdered form of the herb that anchors Cuban adobo blends and slow-simmered meat dishes — milled fine so it disperses evenly through marinades and braises.
Common Uses: seasoning ropa vieja, picadillo, fricasé de pollo, arroz con pollo, and pollo asado marinades; finishing frijoles negros; building dry rubs for grilled meats.
Pantry Role: base seasoning and adobo base.
Common In: Cuban, Spanish, and Caribbean kitchens across Cuban-American households nationwide.
Pairs With: comino, garlic, bay leaf, black pepper, naranja agria, and olive oil for a standard mojo or adobo build.
Vegan, gluten-free, and kosher. Ships nationwide in the 1.5 oz shaker jar.