Badia Pepper Black Butcher Block 3.5 oz Pack of 2
$8.68
Badia butcher block black pepper is a coarse-cracked grind built for finishing — bigger flakes than table pepper, with visible crack and bite.
Common Uses: finishing bistec de palomilla and bistec empanizado, seasoning pollo asado before the grill, cracking over ropa vieja and picadillo at the plate, building a peppery crust on roasts.
Pantry Role: finishing sauce companion and base seasoning — coarse enough to stand up on steak, fine enough to work into marinades.
Common In: Cuban, pan-Latin, Spanish, and Caribbean home kitchens where pepper hits the meat before and after cooking.
Pairs With: kosher salt, comino, garlic, mojo criollo, olive oil, bay leaf.
Two 3.5 oz shakers in one pack — enough to keep one by the stove and one by the grill.