Badia Pepper Black Table Grind 16 oz Pack of 2

Two 16 oz shakers of Badia table-grind black pepper — the restocking size for households and small kitchens that burn through pepper on marinades and weeknight proteins.

Common Uses: seasoning pollo asado and bistec marinades, building soup and caldo bases, cracking into picadillo and ropa vieja, finishing rice and beans at the table.

Pantry Role: base seasoning and prep line staple — keep one shaker at the stove, one in the pantry.

Common In: Cuban, Spanish, and Caribbean kitchens that cook daily, plus small catering setups and meal-prep households.

Pairs With: comino, oregano, sal, garlic powder, and bay leaves — the core Latin seasoning shelf.

Ships nationwide as a two-pack for better per-ounce value than buying single shakers at the grocery store.