Badia Pepper Ground Black 0.5 oz
Badia ground black pepper in the 0.5 oz shaker — the everyday finishing pepper used at the stove and at the table across Cuban and Latin kitchens.
Common Uses: seasoning ropa vieja and picadillo, finishing bistec de palomilla, building the salt-pepper-comino base for pollo asado, and table-side adjustment on fricasé and carne guisada.
Pantry Role: finisher seasoning and base seasoning — works equally in the sofrito stage and as the last grind before serving.
Common In: Cuban, Spanish, Caribbean, and pan-Latin home kitchens for everyday breakfast, lunch, and dinner cooking.
Pairs With: comino, oregano, garlic, salt, and bay leaf — the standard Cuban seasoning quartet.
Vegan, gluten-free, kosher. Ships nationwide in the recognizable Badia shaker.