Badia Peppercorn Melange 2oz

Badia peppercorn melange is a four-color blend of black, white, green, and pink peppercorns in a 2oz jar — meant for the grinder, not pre-ground.

Common Uses: cracked fresh over bistec de palomilla, bistec empanizado, pollo a la plancha, and camarones al ajillo; ground into marinades for ropa vieja and vaca frita; finishing pepper for lechón asado and grilled steaks.

Pantry Role: finishing seasoning, base seasoning.

Common In: Cuban, Spanish, and Caribbean kitchens where fresh-cracked pepper finishes plancha and grill work, plus everyday weeknight cooking.

Pairs With: sea salt, garlic, comino, olive oil, naranja agria, citrus marinades, grilled meats, and seafood.

Kosher, vegan, and gluten-free. Ships nationwide — refill for your pepper mill without paying gourmet-store markup.