Badia Roasted Garlic 24 oz Pack of 3

Badia roasted garlic powder is the toasted, deeper-flavored cousin to plain garlic powder — the roasting brings out a nutty, caramelized edge that holds up under heat.

Common Uses: dry-rub for lechón asado and pollo asado, mojo marinades with naranja agria, finishing dust on yuca con mojo, base seasoning for ropa vieja, quick camarones al ajillo when fresh garlic isn't on hand.

Pantry Role: base seasoning, adobo base, brine/marinade base.

Common In: Cuban, pan-Latin, and Spanish kitchens — a workhorse across Cuban-American households nationwide.

Pairs With: comino, oregano, sazón, black pepper, olive oil, sour orange, bay leaf.

Three 24 oz jars ship nationwide — restocking weight for cooks who burn through garlic powder faster than the supermarket size can keep up.