Badia Sazon Tropical with Coriander and Annatto 3.5 oz
Badia Sazón Tropical with Coriander and Annatto is the yellow-tinting version of the classic blend — annatto (achiote) gives rice and stews a warm golden color, while coriander adds an earthy, citrus-forward note.
Common Uses: stirred into arroz amarillo and arroz con pollo for color and seasoning, added to frijoles negros and potaje for depth, built into a sofrito base, seasoned into picadillo and soup bases.
Pantry Role: sofrito starter, base seasoning.
Common In: Cuban, Puerto Rican, Dominican, and broader Caribbean cooking — the workhorse seasoning behind most yellow-rice dishes in Latin kitchens.
Pairs With: long-grain rice, sofrito, bay leaf, olive oil, garlic, and bell pepper.
Vegan, kosher, and gluten-free. Ships nationwide.