Diana Fideos Finos 10 oz Pack of 2

Diana fideos finos are the thin, short-cut wheat noodles that go into a pot of sopa de pollo when the chicken broth is already warming on the stove. Two 10 oz bags — the standard restock size for households that keep soup in the weekly rotation.

The strands are fine enough to soften in minutes and short enough to eat with a spoon, which is exactly why generations of Cuban kitchens have reached for them over longer pastas. Mild, neutral, built to carry whatever broth you put them in.

Common Uses: sopa de pollo con fideos, fricasé de pollo finished with noodles, caldo gallego, light vegetable soups, quick stovetop sides for kids.

Pantry Role: pantry staple, prep line staple.

Cultural Context: Fideos finos are the noodle of choice when someone in the house is sick — the Cuban answer to chicken noodle soup, ladled over rice or eaten straight from the bowl. The Diana bag is the one most Cuban-American abuelas recognize on sight.

Pairs With: Knorr or Maggi chicken bouillon, sofrito, bay leaf, shredded chicken, calabaza, white rice on the side.

Ships nationwide to Cuban-American households that don't want to swap in something else when the recipe calls for fideos.