Goya Adobo Light With Pepper 8 oz Pack of 3

Goya Adobo Light with Pepper is the reduced-sodium version of the all-purpose seasoning blend that lives next to the stove in most Cuban-American kitchens — garlic, oregano, black pepper, turmeric, and salt. Three 8 oz shakers.

Common Uses: bistec de palomilla, pollo a la plancha, pollo asado, vaca frita, bistec empanizado, camarones al ajillo. Rub onto meat before grilling, dust onto chicken before frying, or stir into ground beef for picadillo.

Pantry Role: finisher seasoning, adobo base, pantry staple.

Common In: Cuban-American households nationwide, pan-Latin home cooking, weeknight dinners where one shaker handles the seasoning.

Pairs With: mojo criollo, naranja agria, lime, sazón, comino, and white rice as the standard plate.

The light formula cuts roughly half the sodium of original adobo without losing the garlic-and-oregano backbone. Ships nationwide.