Goya Jumbo Squid in Garlic Sauce 4 oz Pack of 3

Goya Jumbo Squid in Garlic Sauce is tender calamari packed in a garlic-forward oil — ready to eat from the tin or warm through on the stovetop. Three 4 oz tins per pack.

Common Uses: served over arroz blanco or arroz amarillo, stirred into pasta with a splash of olive oil, spooned onto crusty bread or saltines, plated as a tapa with olives and manchego, or added to a quick paella-style rice.

Pantry Role: pantry staple, prep line staple.

Common In: Spanish, Caribbean, and pan-Latin kitchens — a familiar shelf item in Cuban-American households for last-minute lunches and party spreads.

Pairs With: white rice, yellow rice with saffron, garlic bread, dry sherry, Spanish olives, piquillo peppers, and lemon wedges.

Shelf-stable and shippable nationwide.