Iberia Sofrito Seasoning 12 oz Pack of 3

Three 12 oz jars of Iberia sofrito — onion, garlic, peppers, and tomato cooked into a ready-to-use paste that anchors Cuban and Caribbean stews, beans, and rice dishes.

Common Uses: spoon into the pot for frijoles negros, potaje, picadillo, ropa vieja, arroz con pollo, and fricasé de pollo; quick aromatic boost for soups and braises.

Pantry Role: sofrito starter, base seasoning, prep line staple for households that cook Latin food weekly.

Common In: Cuban, pan-Latin, and Caribbean home kitchens.

Pairs With: comino, oregano, bay leaf, tomato sauce, olive oil, naranja agria, black beans, white rice, pork shoulder, and chicken thighs.

Vegetarian, vegan, and gluten-free. The three-pack is built for cooks who go through a jar a month — ships nationwide.