Mango Paste La Cubanita 15 oz
$6.59
La Cubanita mango paste is firm, sliceable fruit paste made from ripe mango — the tropical counterpart to guava paste, with a brighter, creamier finish.
Common Uses: pastelitos de mango, filling for empanadas and turnovers, sliced over cream cheese with crackers, layered into cheesecake and pound cake, eaten straight as a merienda snack.
Pantry Role: baking staple, dessert component.
Common In: Cuban, Caribbean, and pan-Latin home baking; pastry counters across South Florida.
Pairs With: queso crema, queso blanco, puff pastry sheets, Maria cookies, Cuban crackers, café con leche.
Vegan, gluten-free, and shelf-stable. Ships nationwide to households that can't find mango paste on the regular grocery shelf.